Snapshots - Cooking 5

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Decorated mortar, town at base of Bandiagara escarpment, Mali, June 1998
Photo ©1998 by L. Lee McIntyre


Throughout Mali, women prepare corn (maize), millet, or sorghum by husking it in a mortar like this one with a wooden pestle, and then winnowing it with a winnnowing tray to separate the chaff from the grain, then pounding the grain into flour in a mortar again. This mortar has been decorated with carved images of the first ancestral beings called nommos.







revised February 23, 1999